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Nigiri means to squeeze, to grab in Japanese, referring to the movement a Chef makes to make each piece.

Sushi rice wrapped inside seasoned deep-fried tofu pockets.

A Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces.

Maki sushi is also sometimes known as beginner sushi because it is the most popular type of sushi.

A selection of our most popular sushi dishes presented with rice on the outside.

A sushi hand roll; elegant fillings inside a cone-shaped seaweed wrap.

A beautiful range of salads, lovingly prepared by our chefs.

Fresh and healthy vegetarian options.

A delicious selection of soup along with irresistible rice and noodles to accompany your meal.

Tempura prawns, spicy potato wedges, chicken wings and plenty more deep fried favourites.

The word teppanyaki is derived from teppan (鉄板), which is the metal plate on which it is cooked, and yaki (焼き), which means grilled, broiled, or pan-fried.

We’ve added some brand new dishes for you to try here at Sakura.